Alessandra Maiuro1,2, Daniele Mattioli2, Guglielmo Manenti3, Elena Gasbarra4, Umberto Tarantino4, and Silvia Capuani1,2
1Physics, CNR Institute for Complex Systems (ISC), Rome, Italy, 2Physics, Sapienza University of Rome, Rome, Italy, 3Diagnostic and Interventional Radiology, Molecular Imaging and Radiotherapy, Policlinico Tor Vergata Foundation, Tor Vergata University of Rome, Rome, Italy, 4Orthopedics and Traumatology, Policlinico Tor Vergata Foundation, Tor Vergata University of Rome, Rome, Italy
Synopsis
Keywords: Bone, Spectroscopy, Osteoporosis, Fatty acids, Osteoarthritis, Muscle
The metabolic pathways involved in the development of osteoporosis and
osteoarthritis, was investigated by SVS1H MRS. Metabolites and fatty acids of
the bone marrow and the adjacent muscle of healthy, osteoporotic and osteoarthritic
woman were quantified using LCModel. The increase of E23 resonance in muscles
is a potential marker of sarcopenia correlated to osteoporosis. The decrease of
the L53 resonance in bone marrow highlights the presence of osteoporosis
(together with total lipids increase) or osteoarthritis (together with bone
marrow water increase).
Introduction
Osteoporosis and
osteoarthrosis are pathologies involving the entire musculoskeletal system. In
fact, for example, sarcopenia which is a muscle disease (muscle failure) rooted
in adverse muscle changes, is often diagnosed together with osteoporosis [1] and an increase in
bone marrow fat occurs in non-peripheral skeletal sites with the development of
osteoporosis [2]. Moreover, in in-vitro studies, we highlighted
differences among fat quantity in muscles of osteoporotic subjects and patients
with osteoarthrosis [3]
and their cancellous bone density [4]. In general, before
structural changes, such as the loss of bone mineral density (BMD), metabolic
changes occur [5] [6]. Recently, we have
quantified bone-marrow fatty-acids in the peripheral skeleton, which is almost
saturated in fat, highlighting changes in the relative amount of fatty acids
with the development of osteoporosis [7] [8] [9] [10].
In this work, to
investigate the metabolic pathways involved in the development of osteoporosis
and osteoarthritis, we quantified by localized 1H NMR Spectroscopy the
metabolites and fatty acids of both the bone marrow (in femoral neck and head)
and the adjacent muscle (vasto lateralis) of healthy, osteoporotic and osteoarthritis
woman.Methods
A cohort of 19
osteoporotic patients (mean-age 76.0+/-3.1y), 21 osteoarthritic (66.1+/-2.9y) and
16 healthy subjects (68.2+/-3.8y) were enrolled in this study. Spectra were
acquired at 3T in femoral neck and head and in Vastus Lateralis using SVS-STEAM
(10x10x18 mm3 along muscle and 10x10x14mm3 in bone marrow) with TE/TM=10/40ms,
TR=5s, ns=16. Data were elaborated using LCmodel to obtain the quantification
of bone-marrow fatty-acids (resonances: L52, L53, L41, L43, L28, L23, L21, L16,
L13, L09) and muscle metabolites (resonances: Creatine, Cr30 and Cr28, choline,
tau, IMCL, EMCL, E23). A linear regression was performed between the patients’
ages and the fatty-acids levels. The mean and SD of all resonance were obtained,
and the fat content (FC) and the Total Lipid content (TL) were also quantified.
Any statistical difference between groups was evaluated by performing a Welch's
t-test and a Kruskal-Wallis test with Dunn-Sidák post-hoc correction. Results
The linear
regression between the patients’ ages and the fatty-acids levels resulting in
no age dependencies. The quantification of water inside bones’ tissues (water
in bone marrow) was found to be significantly higher in patients with osteoarthritis
compared to that in healthy subjects, whereas water quantity is similar in healthy
and osteoporotic groups. The quantification of the L53 in osteoporotic subjects
and patients affected by osteoarthritis was found to be significantly lower compared
to that of the control group both in the femoral neck and head (Figure 1) and
the lowest value was found in the osteoporotic group.
Lower values of both
FC and TL were found in the femoral neck and head of the osteoarthritis group compared
to the values in healthy and osteoporotic subjects (Figure 2).
Finally, the resonances
E23 and cr28 in muscles were found higher in the osteoporotic compared to the control
group, whereas there were found no differences between the osteoarthrosis group
and the control group (Figure 1).Discussion
Data suggests that
the bone marrow changes differently in osteoarthrosis and osteoporosis. In the
former case TL decreases and the water quantity increases. Conversely, the
osteoporotic group is characterized by an increase in fatty acids level and a
decrease of water content. Considering a trabecular bone, spongy bone pores
contain water and fat molecules, where water wets the pore wall and fat is
principally located in the central zone of each pore [11].
In this view, the osteoarthritis disease may change the shape of the pores
increasing the surface/volume fraction. This is in accordance with previous
observations conducted with micro-MRI on bones affected by osteoporosis and
osteoarthritis [6].
As already
reported in literature [4], high levels of
unsaturated fatty acids (marked by L53 resonance) in bone marrow are a marker
for bones’ healthiness. Our results suggest that osteoporotic subjects have the
lowest levels of L53, whereas osteoarthritic subjects have intermediate levels between
healthy and osteoporotic group.
Furthermore, the
osteoporotic muscles are characterized by some difference compared to the healthy
control. The increase in creatine levels is often related to an increase in
muscle mass and water levels inside muscles themselves. On the other hand, the
increase of E23 can highlight a depletion of the muscle fibers that release
collagen fibers and macromolecules in solution, increasing the E23 resonance.Conclusion
The increase of
E23 resonance in muscles is a potential marker of sarcopenia correlated to
osteoporosis. Moreover, the decrease of the unsaturated fat resonance L53 in
bone marrow is a marker that highlights the presence of osteoporosis (together
with total lipids increase) or osteoarthritis (together with bone marrow water
increase). Acknowledgements
No acknowledgement found.References
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