Lipid composition in breast has a major role in breast cancer prevention, with deregulation of lipid metabolism identified in BRCA1/2 genetic mutation carriers. Neoplastic tubule formation can infiltrate adipose tissue in peri-tumoural region, with low tubular differentiation indicating a poorer prognosis. Lipid composition measurement through biochemical extraction is invasive, while conventional chemical shift imaging demands an intolerably long acquisition time. Recent development in gradient-echo (GRE) based imaging allows lipid composition mapping of the whole breast in a clinically acceptable timeframe. We set out to examine the relationship between peri-tumoural lipid composition and tubule formation using GRE-based imaging in breast tumours.
The authors would like to thank Dr Matthew Clemence for clinical scientist support, Ms Bolanle Brikinns for patient recruitment support, Ms Dawn Younie for logistic support. This project was funded by NHS Grampian Endowment Research Fund. Sai Man Cheung’s PhD study was jointly supported by Elphinstone scholarship, Roland Sutton Academic Trust and John Mallard scholarship and is currently funded by Cancer Research UK. Nicholas Senn’s PhD study was supported by BBSRC EASTBIO scholarship.
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Table 1. Patient demographics.
Descriptive statistics of breast cancer patients with tubule formation Score 2 and 3 are shown for each group and the entire cohort. Values are expressed as mean and standard deviation, except Nottingham Prognostic Index (NPI) whereas median and interquartile range are reported. Pathological entries are expressed as number of positive observations.
Table 2. A summary of differences in fatty acid components and correlations with tumour size.
Mean fat fraction, saturated fatty acids (SFA), monounsaturated FA (MUFA) and polyunsaturated FA (PUFA) in peri-tumoural adipose tissue were compared between Score 2 and 3 tubule formation. The correlations of fatty acid components with tumour size are also shown. Significant findings are marked by ‘*’.
Figure 1. Study design.
A two-group cross-sectional design is shown in a flow chart. Eight of the 28 specimens were excluded from this study due to small tumour size and mixed phenotype. Regions of interests (ROI) were drawn on GRE images to define the adipose tissue boundary. Fat, water and the number of double bonds in triglyceride molecules were estimated from the GRE data, from which the fatty acid components, including SFA, MUFA and PUFA were derived. Statistical comparison was conducted on fat fraction and fatty acid components between Score 2 and 3 tubule formation.
Figure 2. Group differences in mean fat fraction and fatty acid components.
The difference in mean (a) fat fraction, (b) monounsaturated fatty acids (MUFA), (c) saturated FA (SFA) and (d) polyunsaturated FA (PUFA) between breast cancer with Score 2 and 3 tubule formation are shown in dot plots. Each dot represents the global average obtained within adipose tissue around the breast tumour, and the error bar indicates the mean and standard deviation. The t-tests were performed between the groups and p value is shown for each plot. Statistically significant p values are marked by ‘*’.
Figure 3. Correlations of mean fat fraction and fatty acid components with tumour size.
The correlation of mean (a) fat fraction, (b) monounsaturated fatty acids (MUFA), (c) saturated FA (SFA) and (d) polyunsaturated FA (PUFA) with tumour size is shown in scatter plots. The corresponding Pearson’s correlation coefficients (r score) and p values are displayed. Statistically significant p values are marked by ‘*’.