Dragana Savic1, Vicky Ball1, Kerstin Timm1, Lisa C. Heather1, and Damian J. Tyler1
1University of Oxford, Oxford, United Kingdom
Synopsis
L-carnitine
acts as a buffer of acetyl-CoA units in the mitochondria, as well as
facilitating transport of fatty acids. In addition, L-carnitine levels are
decreased in the diabetic heart. The purpose of this study was to investigate
the effect of L-carnitine supplementation on cardiac function and metabolism in
the diabetic rat heart. We show that daily injections of L-carnitine can alter cardiac
metabolism in the in-vivo diabetic
rat heart, and can improve functional recovery as well as fatty acid oxidation
rates post ischemia. Such studies allow a better
understanding of the interactions between metabolism and function in the
diabetic heart and may provide new insight into novel therapeutics.
Introduction
Diabetes
increases the incidence of myocardial infarction and heart failure, which are
leading causes of mortality in diabetic patients [1]. Improving our understanding
of the metabolic changes that occur in the diabetic heart may be key to understanding
the pathophysiology of the cardiac effects of diabetes. Several studies have shown
that L-carnitine levels are decreased in the diseased state and that
L-carnitine supplementation protects cardiac function in disease [2,3]. L-carnitine acts as a
transporter for fatty acids as well as acting, via acetyl-carnitine, as a
buffer of excess acetyl-CoA units in the mitochondria. It may therefore have
multiple effects on the balance of the energy sources used in the diabetic
heart [4]. The purpose of this study was to explore the metabolic and
functional effects of daily L-carnitine supplementation on the diabetic rodent heart. Methods
49 male Wistar
rats (~200g) were split into two groups; rats injected with streptozotocin (STZ,
55 mg/Kg) to induce a model of type 1 diabetes and rats injected with citrate
buffer (CTR) to act as controls. Two weeks after injection, daily intra-peritoneal injections of either
600μl of saline or L-carnitine (3g/kg/day) diluted in saline were
initiated and continued for 3 weeks. Following treatment, ECG gated 13C MR
pulse-acquire cardiac spectra were acquired over 60s following an injection of
hyperpolarized [1-13C]pyruvate (repetition time 1s; excitation flip
angle 15°; sweep width 13,021Hz; acquired points 2,048; frequency centred on
the C1 pyruvate resonance). Acquired spectra were summed over 30s
from the first appearance of pyruvate and analysed with JMRUI [5] for metabolic
assessment of the heart. In addition, eight-ten short-axis slices (slice
thickness:1.6mm, matrix size:128×128, TE/TR:1.67/4.6ms, flip angle:15°, number
of averages:4) were acquired with a CINE-FLASH sequence and analysed with
ImageJ for assessment of cardiac function. A subsequent cohort was used for
Langendorff heart perfusion and subjected to a protocol of ischemia-reperfusion
as described by Heather et al. [6] with
fatty acid oxidation measured as described by Lopaschuk et al. [7]. Results
Blood
glucose levels were elevated in the diabetic groups (Fig. 2A) with the
saline treated STZ group showing a significant and progressive increase in
hyperglycaemia over the three weeks of treatment (Fig. 2B). In contrast,
whilst the L-carnitine treated STZ group also showed elevated blood glucose at
2 weeks, there was no further increase over the duration of the treatment (Fig.
2B). Average left ventricular mass, stroke volume, ejection fraction, end
diastolic lumen (EDL), heart rate and cardiac output were all depressed in the
two STZ groups (Fig. 2), however, the L-carnitine treated diabetics
showed an improvement in EDL (Fig. 2B). Incorporation of the 13C
label into alanine and lactate was significantly increased in the diabetic
groups, whilst L-carnitine treatment also significantly increased incorporation
of 13C in the alanine pool (Fig. 3). Flux through pyruvate
dehydrogenase (PDH) was significantly reduced in the saline and L-carnitine treated
STZ animals compared to the control animals (Fig. 3). L-carnitine
treatment increased acetylcarnitine levels (Fig. 4A) and decreased
triacylglycerides (TAG) in both control and STZ treated animals (Fig. 4B), furthermore
L-carnitine treatment normalised β-hydroxybutyrate (3-OHB)
in the STZ animals to control levels (Fig. 4C). The L-carnitine STZ
hearts recovered significantly better post low-flow ischemia compared to the
saline treated STZ group for both the rate pressure product (RPP) (Fig. 5B) and
fatty acid oxidation (FAO) rates (Fig. 5C).Discussion and Conclusion
This study shows beneficial effects of L-carnitine supplementation in
diabetic animals. Despite demonstrating no differences in cardiac function, L-carnitine
treatment slowed the progression of hyperglycaemia and normalised fatty acid
oxidation recovery as well as functional recovery post ischemia. This study confirms a significant increase of acetylcarnitine in the
heart following daily injections and, when treated with L-carnitine, a
significant decrease in β–hydroxybutyrate levels. Previous studies have shown a beneficial
effect of L-carnitine treatment on cardiac function in the perfused heart [2,8].
In this study we confirm this finding, and also show a potential recovery in
diastolic relaxation. It is possible that cardiac function may be improved over
an even longer period of treatment as Rodrigues et al. [2] suggest.
L-carnitine
supplementation leads to alterations in metabolism in the in-vivo heart and can restore oxidation rates and function after a
heart attack. It has shown multiple beneficial effects in the diabetic heart affirming
that the balance of energy sources the heart is using is of critical importance.
The use of L-carnitine supplementation in the diabetic heart appears beneficial
but needs further investigation. Acknowledgements
No acknowledgement found.References
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