Huiying Chen1, Huishu Yuan1, Lizhi Xie2, and Ning Lang1
1Peking University Third Hospital, Beijing, People's Republic of China, 2GE Healthcare, MR Research China, People's Republic of China
Synopsis
The
aim of this study was to explore the fat fraction(FF) variation of inter and
intra vertebral bodies in the lumbar spine, by using water-fat imaging. In
lumbar spine, L1 and L2 vertebras demonstrated lower FF level but with more
common ‘margin higher’ FF distribution pattern comparing to other vertebras, which
might be related to stress and activities of the vertebra. We suggested that FF
distribution pattern indicate certain skeletal remodeling that affects bone
strength, which may be a promising indicator in assessing prevalent fracture
besides the increased average FF of the whole vertebral body.
Purpose
The fat fraction(FF) of vertebrae is known to vary according to age and
anatomical site, however the spatial variability of fat distribution within
individual vertebrae body(VB) remains unfolded
due to the limitation of technology[1]. The
aim of this study was to explore the FF variation of inter and intra VBs in the
lumbar spine and its changes with age, by using water and fat separation
method. Material and Methods
Ninety-seven healthy volunteers (51females and 46 males, age ranging
from 22 to 69 years old) were recruited in the current study. All the subjects
underwent IDEAL IQ acquisition for L1-L5 vertebras on a 3.0T MR scanner (MR750,
GE Healthcare, US). The vertebras were scanned on the axial plane respectively
with 3mm slice thickness. The original images were post-processed on GE workstation
to achieve the maps of fat fraction. The two slices adjacent to the endplates
of each VB were removed to avoid volume effect, and the FF of each remaining
slice was obtained by drawing a 20×20mm2 region of interest (ROI,
Figure.1). Therefore, the average FF (Avg.FF) of the left slices in each VB was
calculated, where 5-7 slices were selected according to the effective height of
VB. There were certain patterns observed for the distribution of FF in individual
VB (Figure.2). Fat Fraction Variability Index(FFVI) was achieved from the data.
FFVI is a novel parameter that was calculated on basis of the equation:
FFcenter - FFedge, where FFcenter referred to the FF of the vertebral center, and
FFedge referred to the average FF of two vertebral edges. Vertebral center was
identified as the middle one slice in VB for odd slices left VBs or the middle
two slices in VB with even slice left. Descriptive statistics analysis
was conducted on the obtained Avg.FF and FFVI from different age groups. The
univariate analysis of variance was performed with Avg.FF and FFVI set as the respective
dependent variables, while the age groups (20-29, 30-39, 40-49, 50-59, and
60-69 years) and VB(L1 to L5) as the independent variables. P <0.05 was
considered as statistical significance.Results
Both age and VB affected the dependent variables significantly (P<0.01),
however, there was no interaction effect between VB and age (P>0.05,
Table.1A and 1B). The Avg.FF of VB demonstrated a slight increase from
L1(20%-60%) to L5(30%-70%) vertebrae. Inter-comparison of univariate test of
vertebral Avg.FF depicted significant difference between L1 and L3, L4, L5 VBs,
and between L2 and L5 VBs, respectively. The whole FF level increased with age from
20s (20%-40%) to 60s (50%-70%), while the slight gradient of FF from L1 to L5
VBs remained unaffected. Inter-comparison of univariate test of vertebral FFVI
depicted significant difference between L1 and L3, L4, L5 VBs, and between L2
and L3, L4 VBs, respectively. FFVI of L1-5 VB commonly started with a positive
value in 20s (1.0-5.95) and gradually converted to negative values with age (-6.48
to -0.47 in 60s), indicating the FF distribution pattern converted from ‘center
higher’ to ‘margin higher’ with age growth. Such transformation initially
started at L1 and L2, then L4 and L5, and eventually, L3( Figure.3).Discussion
Bone marrow fat fraction represents the radio of
fat to water-plus-fat, inferring the proportion of hematopoietic (red) and
fatty (yellow) marrow components. Marrow FF
is considered to relate to the marrow quality and the remodeling capacity of
the bone, both of which may implicate osteoporosis
[1]. FF of the
vertebral body has been recognized to vary with age and anatomical segment, which
can also be affected by many other factors
[2]. However, neither
Avg.FF nor FFVI can reflect the vertebral FF distribution comprehensively. In
lumbar spine, L1 and L2 vertebras demonstrated lower FF level but with more common
‘margin higher’ FF distribution pattern comparing to other vertebras, which
might be related to stress and activities of the vertebra. Considering that
compression fracture is also more commonly observed in L1, L2 vertebras, we suggested
that FFVI indicate certain skeletal remodeling that affects bone strength.
Hence, FFVI may be a promising indicator in assessing prevalent fracture
besides the increased average FF of the whole vertebral body.
Conclusion
There were observed variations in FF distribution
along the longitudinal axis of the lumbar spine, which may
relate to the stress and activities of the vertebra. The current study has
provided significant information for further investigation on vertebral marrow
health.Acknowledgements
No acknowledgement found.References
[1] Liney G P,
et al. Journal of Magnetic Resonance Imaging, 2007, 26(3):787–793.
[2] M. Kawai, et
al. Journal of Internal Medicine, 2012, 272(4):317–329.