Despite its strong relevance in metabolic dysfunction, non-invasive measurement of fat microstructure remains an unmet need. In white adipose tissue, enlarged adipocyte size is linked to the obese phenotype. DW-MRS has been previously applied to probe diffusion restriction effects of intramyocellular lipids or brown adipocytes using preclinical systems. However, probing diffusion restriction in large lipid droplets remains a major challenge and DW-MRS can only measure spatially averaged effects. This work proposes a method that probes lipid droplet sizes with high b-value stimulated-echo prepared DW 2D single shot TSE, validates the methods in water-fat phantoms and applies it in the gluteal fat depot in vivo.
Background:
The signal decay assuming restricted diffusion and spherical boundaries can be described by10:
$$$ ln\left(\frac{S\left(\Delta,\delta,G\right)}{S_{0}\left(\Delta\right)}\right)=-2\gamma^{2}G^{2}\sum_{m=1}^{\infty}\left[\alpha_{m}^{2}\left(\alpha_{m}^{2}\left(\frac{d}{2}\right)^{2}-2\right)\right]^{-1}\\*\left(\frac{2\delta}{\alpha_{m}^{2}D}-\frac{2+exp\left(-\alpha_{m}^{2}D\left(\Delta-\delta\right)\right)-2exp\left(-\alpha_{m}^{2}D\delta\right)-2exp\left(-\alpha_{m}^{2}D\Delta\right)+exp\left(-\alpha_{m}^{2}D\left(\Delta+\delta\right)\right)}{\left(\alpha_{m}^{2}D\right)^{2}}\right)\quad\left(1\right)$$$
where S: DW signal, S0: Non-DW signal, ∆: diffusion time, δ: diffusion gradient length, G: gradient strength, d: restriction barrier diameter, D: free diffusion constant and αm: roots obtained by a separate differential equation. Equation 1 can be employed to extract d:
$$$\underset{D,d,T_{1},\rho}{arg\min}\left\lvert\left\lvert S\left(\Delta,\delta,G,T_{1}\right)*\rho*exp\left(-\frac{TM}{T_{1}}\right)-S_{exp}\right\rvert\right\rvert\quad\left(2\right)$$$
Pulse sequence:
A STE-DW preparation consisting of four 90° RF pulses and mono-polar diffusion gradients, followed by a single-shot 2D TSE readout, was used (Figure 1). To mitigate artifacts, vibration compensating gradients were utilized.
Phantom:
Water-fat phantoms closely resembling AT were produced (content: 800ml oil, 200ml water, 4ml Tween80, 1g of sodium benzoate). Emulsification was carried out with a colloid mill at 5000/6000/9000/12000 revolutions per minute to vary oil droplet sizes. The phantoms were scanned on a 3T system (Ingenia Elition, Philips, Best) using an 8-channel wrist coil with the following parameters: FOV: (90x90)mm2, voxel size: (1.4x2.5x10)mm3, TR/TE/TEPrep: 2000/23/61ms, 5 averages, 50 dynamics with b-values: 5,000s/mm2 to 50,000s/mm2 in 5,000s/mm2 steps and TMPrep: 200/250/300/350/400ms, scan time: 8:30min. To minimize vibration effects, a wooden support table was utilized. For validation, the particle size was measured by dynamic light scattering (Mastersizer 2000, Malvern Instruments, Worcestershire).
In vivo:
The gluteal fat was scanned three times without repositioning in 5 volunteers (male/female: 1/4, mean age: 27.6±1.8) with a 12-channel posterior and 16-channel anterior coil. The sequence parameters were: FOV(unilateral): (200x110)mm2, voxel size: 3x3x3mm3, TR/TE: 2400/23ms, 4 averages, respiratory triggering (delay: 600ms), average scan time: 13min. The remaining parameters matched the phantom scans.
Post-Processing:
The magnitude signal of the DW images was fitted to equation 2 voxel-by-voxel. Background noise was subtracted11,12 and averages that deviated more than one standard deviation from the mean value were excluded. In two volunteers (#2,#4), the first TM was excluded due to artifacts.
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Figure 1:
Sequence diagram of the proposed STE-DW single shot 2D TSE. The diffusion weighted STE-DW magnetization preparation consists of four composite 90° RF pulses, mono-polar diffusion sensitizing gradients and a spoiler gradient during the mixing time. To eliminate motion-induced phase errors an additional pair of de-/rephasing gradients (indicated in red) denoted as magnitude stabilizers are introduced before the last tip-up pulse. Magnitude stabilizers are performed immediately before and after every spin echo formation. Vibration compensating gradients matching the diffusion gradient properties were placed before the diffusion preparation to mitigate vibration artifacts.
Figure 2:
Mean signal decay curve in two different phantoms with corresponding fitting of equation 2 (upper row). All five averages for each b-value and mixing time are treated as independent measurement points. In the 5,000 rpm phantom compared to the 12,000 rpm phantom a stronger diffusion decay is observed, indicating larger diffusion restriction barriers. In the bottom row the phantom diameters obtained by a voxel-by-voxel fitting are shown. On average decreasing droplet diameters are observed at increasing emulsification rotation frequencies.
Figure 3:
The volume particle size distributions in water-fat phantoms measured with laser deflection (a). Slower rotation frequencies in the emulsification process lead to larger oil droplets in the water fat phantoms. (b) shows the mean diameter obtained by DW-TSE in comparison with the laser deflection validation measurement. (c) shows the correlation analysis of the two measurements. The R2 coefficients are in good agreement between DW-MRS and laser deflection (R2 = 0.99, p=0.0027). The slope was 1.02 and the offset -0.53 µm.
Figure 4:
Anatomical survey (a) shows approximate height of the acquired 2D slice and PDFF map (e) shows the acquired 2D slice in the gluteal fat unilateral. (b), (c) and (d) show the diameter maps in one volunteer at three repetitive scans. (f) shows the mean diameter, (g) the standard deviation of the mean diameter and (h) a coefficient of variation (COV) map. The COV stays below 20% for large parts of the gluteal fat depot. In (c) the posterior gluteal fat ROI defined in all subjects and used for the subsequent analysis is indicated.
Figure 5:
Mean lipid droplet diameters and mean coefficient of variation (COV) obtained in the posterior gluteal fat depot by DW-TSE measurements. The overall mean diameter obtained from the volunteer study was 71.3 ± 6.1 µm whereas the mean COV stayed below 20% for all measured subjects. The BMI is also shown for each subject.